WLOT Tea For Thought Recipe
Updated: Jan 24, 2022
WLOT Tea For Thought Recipe for the Week is Korean style ground Turkey. I like to add the Turkey on top of white rice with sautéed zucchini (cooked with olive oil, salt and pepper) and a few dashes of sriracha on top of the dish. This is a delicious, easy and healthy meal and I hope you will try it!
Full recipe can be found on Emily Bites https://emilybites.com/2020/06/korean-inspired-ground-turkey.html
Ingredients
¼ cup low sodium soy sauce
2 tablespoons packed brown sugar
1 teaspoon cornstarch
¼ teaspoon ground ginger
¼ teaspoon crushed red pepper flakes
1/8 teaspoon black pepper
1 tablespoon sesame oil
1 lb uncooked 99% lean ground turkey breast, or ground chicken breast
1 small onion, chopped
3 garlic cloves, minced
2 teaspoons sesame seeds
2 scallions, greens only, sliced
Instructions
Combine the soy sauce, brown sugar, co